I've been craving blueberries recently. Maybe it's my taste buds attempt at preserving summer. Maybe I'm not internally ready for the shift to pumpkin spice and apple crisp. Whatever the reason, I truly believe that nothing shouts Mid-August Sunday quite like Blueberry Buttermilk Donuts. These are SO easy to make because they're baked donuts. It's…
Brown Sugar Chocolate Chip cookies were the cookies I never knew I needed until I sat down and made the recipe for them. "The Best Chocolate Chip Cookies" is a big claim to make, but I'm making it with these cookies. I created this recipe early in 2020, and I'm finally getting around to sharing…
The world has moved on from hoarding toilet paper to apocalypse baking. Flour is hard to come by, sugar is scarce, yeast was gone a long time ago and hasn't returned yet. Everywhere you look someone is baking some kind of bread. It's a wild world. I'm turning the attention from bread over to puppy…
It is officially feeling like spring, which means I am officially craving lemon-flavored-everything. I joined in on the bread craze and made some lemon poppy seed bread to celebrate May, spring, and the very deserved recognition that quick breads (and truly all breads) are getting during quarantine.
Kelliemarie Mash 